• Continuously develop and enhance range of food products to meet customer’s changing needs to taste.
• Provide support in all labeling matters pertaining to nutrition aspect.
• Perform experiments/testing on product stability, shelf-life evaluation and any other test as required.
• Perform quality measurements such as PH stability, viscosity test & any other test as recommended on every batch of products.
• Provide test reports and discuss findings with MD and other relevant persons.
• Responsible for quality inspection on all incoming raw material to meet our requirement before sending to production.
• Observation on raw material handling during production to spot and correct any hazardous practice.
• Perform quality checks on outgoing product so as to ensure conformance to the quality system or customer specified requirement.
• Collaborate with production supervisor for trouble shooting on quality issues and recommends solutions for improving product quality.
• To maintain and keep samples of every batch of product for test evaluation and product traceability in any case of complaint or product recall.
• Evaluate customer complaint and implement preventive measure and corrective action for non-conforming products with evaluation report.
• To educate and train production team on quality control knowledge.
• All inspection and quality checks are to complete with proper document.

• Degree in Food Technology/Food Science or its equivalent.
• Knowledge of Quality Systems such as HACCP and etc.
• Minimum 3 years working experience in food processing will be an added advantage
• Candidates who are familiar with the local food statutory requirements will have an added advantage
• Proactive and Innovative
• A good team player with excellent interpersonal, communication and presentation skills.

Responsibilities:

• Providing real-time scheduling support by booking appointments and preventing conflicts.
• Making travel arrangements, such as booking flights, cars, and making hotel and restaurant reservations.
• Screening phone calls and routing callers to the appropriate party.
• Using computers to generate reports, transcribe minutes from meetings, create presentations, and conduct research.
• Greet and assist visitors.

Requirements:   

• Prior administrative experience.
• Excellent computer skills, especially typing.
• Attention to detail.
• Multilingual may be preferred or required.

• Degree or Diploma in Accounting, LCCI or equivalent qualification
• Audit experience preferred
• Computer literate & knowledge in MS Excel spreadsheets. Familiar with UBS Accounting would be added advantage
• Good interpersonal skill, aggressive, independent, result oriented, positive attitude, and a team player
• Proficient in both written & spoken BM and English

Responsibilities:

• Responsible for growing company sales in modern trade and wholesale channel
• Lead a team of sales and marketing merchandiser on sales and marketing activities at all customers' soutlet

Requirements:   

• Candidate must possess at least a Bachelor's Degree, Post Graduate Diploma, Professional Degree, Business Studies/Administration/Management, Marketing or equivalent   
• Computer literate & knowledge in MS Powerpoint, MS Word, MS Excel   
• Proficient in both written & spoken BM and English
• At least 5 years(s) of sales experience preferably in frozen FMCG industry (frozen/chilled meat industry experience preferred) 
• Preferably candidates specializing in Sales at Distributors/Wholesale/Trading /IKA 
• Creative Selling Skills